Wholesome Eats

Wholesome Eats Collection

Winter Kale Salad with Apple and Sharp Cheddar features thin apple slices and crumbled sharp cheddar.
Winter Kale Apple Cheddar Salad

A hearty blend of kale, apples, sharp cheddar, and nuts delivering fresh, winter flavors in every bite.

A steaming pot of Creamy Asparagus Soup with Lemon and a lemon wedge, next to crusty artisan bread.
Creamy Asparagus Soup Lemon

Silky asparagus soup with cream and lemon zest offers fresh and comforting flavor.

Baked Cod with Lemon Butter fillets topped with fresh parsley and lemon slices on a plate.
Baked Cod Lemon Butter

Flaky cod fillets baked in lemon butter sauce, garnished with fresh herbs for a light main course.

Mediterranean Quinoa Salad
Mediterranean Quinoa Salad

Fluffy quinoa with ripe tomatoes, cucumbers, olives, feta, and zesty lemon-oregano dressing in a vibrant salad.

Chicken Salad Grapes Walnuts
Chicken Salad Grapes Walnuts

Tender chicken blended with grapes and walnuts served on your choice of bread.

Warm caramelized sweet potatoes and red onion mixed with arugula, cilantro, and feta, drizzled with a honey lime vinaigrette.
Roasted Sweet Potato Salad

A nourishing salad of roasted sweet potatoes, mixed greens, avocado, and zesty lime dressing.

Perfectly cooked salmon with Cajun seasoning and lime, ready to serve with roasted vegetables or a crisp green salad for dinner.
Baked Salmon Cajun Lime

A flavorful salmon dish featuring Cajun spices and lime for a quick, healthy meal.

Hearty Roasted Vegetable Quinoa Bowl with Tahini features caramelized veggies and toasted sesame seeds for a satisfying vegan meal.
Roasted Vegetable Quinoa Bowl

A vibrant bowl of roasted vegetables, quinoa, and creamy tahini for a wholesome, flavorful dish.

Golden-brown baked salmon, generously brushed with teriyaki glaze, perfect for a flavorful dinner.
Baked Salmon Teriyaki Glaze

Oven-baked salmon fillets brushed with a sweet and savory teriyaki glaze, ready in under 30 minutes.